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Chapter 21 · Instant coffee

71 items

2101111000Instant coffee
2101119000Other
2101121000Preparations of instant coffee
2101129010Of containing milk, cream or their substitutes
2101129090Other
2101201000Of containing sugar, lemon or their substitutes
2101209011Of packing with tea bag
2101209019Other
2101209090Other
2101301000Of barley
2101309000Other
2102101000Brewery yeast
2102102000Distillery yeast
2102103000Bakery yeast
2102104000Culture yeast
2102109000Other
2102201000Inactive yeasts
2102202000Nulookⓚ
2102203010Of tablet
2102203090Other
2102204010Of tablet
2102204090Other
2102209000Other
2102300000Prepared baking powders
2103100000Soya sauce
2103201000Tomato ketchup
2103202000Other tomato sauces
2103301000Mustard flour and meal
2103302000Prepared mustard
2103901010Bean paste
2103901020Chinese bean paste
2103901030Gochujangⓚ
2103901090Other
2103909010Mayonnaise
2103909020Instant curry
2103909030Mixed seasonings
2103909040Mejooⓚ
2103909050Seasoned red-pepper sauce
2103909090Other
2104101000Of meat
2104102000Of fish
2104103000Of vegetable
2104109000Other
2104200000Homogenised composite food preparations
2105001010Not containing cocoa
2105001090Other
2105009010Not containing cocoa
2105009090Other
2106101000Bean-curd
2106109020Protein concentrates
2106109030Textured protein substances
2106901010Cola base
2106901020Beverage base of perfumed fruits
2106901090Other
2106902000Sugar syrups, containing added flavouring or colouring matter
2106903011Ginseng tea
2106903019Other
2106903021Red ginseng tea
2106903029Other
2106909010Coffee creamer
2106909021Of a butter content, by weight, not exceeding 30 %
2106909022Of a butter content, by weight, exceeding 30 % but not exceeding 70 %
2106909023Of a butter content, by weight, exceeding 70 %
2106909030Preparations for use in manufacturing ice cream
2106909040Autolyzed yeast and other yeast extracts
2106909050Flavors in preparations
2106909060Acorn flour
2106909070Preparations with a basis of aloe
2106909080Of preparations (other than those based on odoriferous substances) of types used in the manufacture of beverages with an alcoholic strength by volume exceeding 0.5 % vol
2106909091Preparations of royal jelly and honey
2106909099Other